Organic Seaweed Tartars

This delicious tartare is made from dulse and sea lettuce picked fresh from the Breton coast and certified organic. Cooked with organic vegetables and herbs, this tartare is a real gastronomic surprise. Very rich in vitamins and minerals, these algae are said to boost the immune system, as well as possess antioxidant, anti-inflammatory, antiviral, antimicrobial, and antidiabetic properties. A pleasure for the palate and a health benefit to boot!